Herbsmith - MicroFlora Plus for Cats
Microflora Plus is a natural cat food supplement that will keep your kitty’s digestive system regular. Even the healthiest of felines can benefit from probiotics or prebiotics for cats, as Microflora offers nutritional benefits for kitties in all seasons of life. From room-clearing toots to the occasional bout of diarrhea, our digestive supplement can help provide relief for the GI tract.
Ingredients:
(Dried fermentation products of Aspergillus oryzae, Rhizophus oryzae, and Trichoderma longibrachiatim [T. reesei], pineapple stem, papaya), FOS (Fructooligosaccharides), Cinnamon Bark, Ginger, Licorice, dried Lactobacillus acidophilus fermentation product, dried fermentation product, [dried fermentation products of Bacillus subtilis and B. licheniformis, maltodextrin, sodium silico aluminate (dessicant)], stearic acid
Probiotics (Bacillus/Lactobacillus):
10 Billion CFU
Guarenteed Analysis:
Prebiotics (FOS):100 mg
Enzymes:
Amylase: 3750 SKB/g
Protease: 5625 HUT/g
Lipase: 750 FIP/g
Cellulase: 600 CU/g
Bromelain: 22.5 GDU/g
Papain: 3.75 TU/mg
Herbs (Cinnamon, Ginger, and Licorice): 270 mg
*per two capsules
SKB = dextrinization of 5,000g of starch/hour/g
HUT= hydrolysis of 8,250µg tyrosine from hemoglobin/min/g
FIP = liberates 2,000µmoles fatty acid from olive oil/min/mg
CU = hydrolysis of 200 b-1,4 glucosidic bonds from carboxymethylcellulose/min/g
GDU = liberation of 15.8µg tyrosine from casein/min/g
TU = liberates 5µg tyrosine from casein/min/g
Ingredients:
(Dried fermentation products of Aspergillus oryzae, Rhizophus oryzae, and Trichoderma longibrachiatim [T. reesei], pineapple stem, papaya), FOS (Fructooligosaccharides), Cinnamon Bark, Ginger, Licorice, dried Lactobacillus acidophilus fermentation product, dried fermentation product, [dried fermentation products of Bacillus subtilis and B. licheniformis, maltodextrin, sodium silico aluminate (dessicant)], stearic acid
Probiotics (Bacillus/Lactobacillus):
10 Billion CFU
Guarenteed Analysis:
Prebiotics (FOS):100 mg
Enzymes:
Amylase: 3750 SKB/g
Protease: 5625 HUT/g
Lipase: 750 FIP/g
Cellulase: 600 CU/g
Bromelain: 22.5 GDU/g
Papain: 3.75 TU/mg
Herbs (Cinnamon, Ginger, and Licorice): 270 mg
*per two capsules
SKB = dextrinization of 5,000g of starch/hour/g
HUT= hydrolysis of 8,250µg tyrosine from hemoglobin/min/g
FIP = liberates 2,000µmoles fatty acid from olive oil/min/mg
CU = hydrolysis of 200 b-1,4 glucosidic bonds from carboxymethylcellulose/min/g
GDU = liberation of 15.8µg tyrosine from casein/min/g
TU = liberates 5µg tyrosine from casein/min/g